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Our sliders are more than just "mini burgers"—they are curated, hand-crafted bites designed for social ease and maximum flavor. Designed as the ultimate "mix and mingle" food, our sliders are easy to handle, allowing guests to stay mobile and keep the conversation flowing.
Social & Approachable: Sliders are the ultimate "mix and mingle" food. Guests can eat them while standing, allowing the conversation to flow without the need for a formal sit-down setting.
Flavour Exploration: Because they are bite-sized, guests can sample multiple gourmet options—like trying both the Lobster and the Carnitas—rather than committing to a single large entrée.
Kid & Adult Friendly: They are naturally appealing to all ages, making them a safe but sophisticated choice for family-heavy events like weddings or reunions.
Customizable for Every Venue: Whether it’s a rustic off-property camp or a high-end on-site estate, sliders can be dressed up with premium ingredients or kept as classic comfort food.
Maximum Variety: Sliders allow your guests to explore a world of flavors—from succulent Atlantic Lobster and Zesty Carnitas to the bold tang of Stilton Blue Cheese—without the commitment of a single large entrée.

At Mingles, we believe dietary inclusivity should never mean a sacrifice in flavor. Our Green Goodness Slider is a testament to our Red Seal culinary standards: a hand-crafted, golden-seared chickpea patty infused with a fragrant blend of warm aromatic spices. Layered with our signature herb aioli—bursting with fresh basil, parsley, and garlic—and topped with crisp, garden-fresh greens, it is a bright and savory bite that proves vegetarian fare can be the star of the show. From Muskoka weddings to Almaguin corporate retreats, we ensure every guest has a gourmet experience that is as flavorful as it is satisfying.

For brides planning their special day in Muskoka, Simcoe, or the Almaguin Highlands, our Grazing Platters offer more than just food—they create a stunning, interactive centerpiece that elevates every chapter of your wedding.
Why Mingles Grazing Platters are Perfect for Your Wedding
The Ultimate Cocktail Hour:
Keep guests happily "grazing" and mingling while you finish your photos.
These vibrant displays provide a sophisticated "wow" factor
the moment your loved ones enter the reception.
A Beautiful Buffet Alternative:
Replace traditional heavy lines with an artful, abundant spread of artisanal cheeses, cured meats, and fresh seasonal crudités. It encourages a relaxed, social atmosphere where guests can curate their own perfect plate.
The Midnight Snack Hero:
After a long night on the dance floor, a grazing station is the perfect high-energy refuel. It’s easy for guests to grab a quick bite between songs, ensuring the party keeps going until the final toast.

Set the tone for an unforgettable event with our Gourmet Warm-Ups, a curated collection of hand-crafted appetizers designed to spark conversation and delight the palate.
Led by our Red Seal Chef, the Mingles culinary team specializes in 'elevated comfort,' transforming classic ingredients into sophisticated bites like our succulent prosciutto wrapped jumbo scallops or our fan-favorite baked brie tartlets with fig jam. Whether you are hosting an intimate fireside gathering in Muskoka or Almaguin Highlands or a grand lakeside wedding in Simcoe, these warm starters are the perfect way to welcome your guests.
Available for on-site service or off-property catering, these selections ensure that from the very first bite, your event is defined by culinary excellence and effortless style.

Your cocktail hour is the first moment your guests truly experience the flavor of your wedding, make it unforgettable with our Refreshing Bites collection.
Designed by our Red Seal Chef to be as beautiful as they are delicious, these selections bring a touch of coastal luxury and modern flair to your Muskoka, Simcoe, or Almaguin Highlands celebration. From the delicate crunch of our ahi tuna tartare poke cups to the indulgent elegance of caviar & crème Ffaîche blinis, every bite is a conversation starter.
Whether you’re dreaming of a summer lakeside reception or an elegant estate affair, these light, vibrant appetizers are the perfect way to keep the energy high and the palates pleased before dinner is served. Let the Mingles team provide the seamless, high-end service your special day deserves, with gourmet options that your guests will be talking about long after the final toast.

Every great celebration begins with a perfect first bite. Our Bites and Greets menu is designed by our Red Seal Chef and culinary team to be the ultimate 'ice-breaker' for your event, offering a sophisticated twist on the comfort foods your guests already love.
Imagine your guests arriving at your Muskoka or Almaguin Highlands cottage or Simcoe event space to the aroma of warm, soft pretzel bites served with tangy honey Dijon, or the vibrant, fresh crunch of our tuna poke cups. From the delicate, classic touch of our Gourmet Bite-Sized Sandwich Platter to the savory depth of our BBQ chicken flatbreads, every item is prepared with the precision and passion that defines the Mingles experience.
Whether you are hosting an intimate backyard 'greet' or a grand 'on-site' gala, these selections provide a seamless transition from arrival to celebration.
Let our team handle the details in Muskoka and beyond, ensuring your guests feel truly welcomed with flavors that are as memorable as the company.

Elevate your social hour with our Happy Appies—a collection of vibrant, bold-flavoured bites designed by our Chef Steve and our entire culinary team, to keep the conversation flowing and the palates satisfied.
Imagine your guests in Muskoka, Simcoe, or the Almaguin Highlands enjoying the smoky, indulgent crunch of our Bacon Wrapped Garlic Stuffed Olives or the zesty, perfectly roasted Cauliflower Bites with their cool yogurt dip. From the Mediterranean flair of our Antipasto Skewers to the rich, earthy depth of our Spinach & Sundried Tomato Truffles, every item is a hand-crafted masterpiece. These aren't just appetizers; they are the flavorful 'sparks' that turn a gathering into a true event.
Whether you're looking for a sophisticated on-site cocktail hour or an easy-to-graze off-property spread, the Mingles team ensures every guest finds a favourite. Let us bring our signature culinary excellence and professional service to your next celebration, making every 'appie' a reason to smile.

At Mingles, we believe your wedding menu should be as inclusive as it is indulgent. Our Marry Menu is a masterclass in vegetarian fine dining, designed by our Red Seal Chef to prove that plant-forward dishes can be the most talked-about part of the night.
From the velvety warmth of our Creamy Tomato Bisque to the decadent, earthy depth of our Vegan Wild Mushroom Risotto—featuring an extravagant blend of cremini, oyster, shiitake, and chanterelle—every course is a vibrant celebration of flavor. This menu is perfect for the couple seeking a sophisticated, fresh alternative or as a dedicated, high-end experience for your vegetarian guests.
Your Celebration, Your Way:
Please note that while this menu is a complete three-course experience, it is entirely flexible to your vision. You are not obligated to serve this to your entire guest list; it can be selected as a gourmet add-on for specific guests or integrated into a broader multi-choice menu. Our culinary team is also happy to offer additional vegetarian and vegan substitutions across all our menus to ensure every dietary need is met with Red Seal excellence.
Whether you are hosting an intimate lakeside dinner in Muskoka or a grand gala in Simcoe, we bring the same level of artisanal care to every plate, ensuring no guest ever feels like an afterthought.




